Bryce Stevenson, the chef de cuisine, flanked by Michael Zimmerman Jr. and Professor Margaret Noodin as the audience says "thank you" in Ojibwe for the delicious meal. ( Marilyn Rosenthal) The Fauchère’s indigenous dinner: How do you say 'fabulous' in Ojibwe? 'Maamakaadendagwad' “Maamakaadendagwad!” That’s what you would say if you were at the incredible indigenous foods dinner held in the Delmonico... Local News 07 Jan 2020 | 03:49
Bryce Stevenson in the Hotel Fauchère kitchen ( Marilyn Rosenthal) Fauchère's new chef plans American Indian tasting dinner Say “aaniin” (“hello” in Ojibwe) to Bryce Stevenson, the new chef de cuisine at the Hotel Fauchère in Milford, Pa. He'll... Entertainment 16 Dec 2019 | 01:41